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From Surplus To Solutions: 2025 ReFED U.S. Food Waste Report

Past Event

February 27 1:00 pm – 2:00 pm EST

Location

Virtual

Join us on Thursday, February 27 at 1pm ET/10am PT for a presentation, discussion, and Q&A session with ReFED President Dana Gunders and other team members about this new report.

Details

We're excited to announce the release of From Surplus to Solutions: 2025 ReFED U.S. Food Waste Report, our inaugural report detailing the progress, trends, and remaining challenges in the fight against food waste. Featuring new data—including our updated estimates for residential food waste—it's a must-read look at how far we've all come and what lies ahead in 2025 and beyond.

Panelists

  • Dana Gunders

    President

  • Alejandro Enamorado

    Senior Manager, Capital Initiatives

  • David Ly

    Senior Manager, Business Initiatives

  • Minnie Ringland

    Manager, Climate & Insights

  • Angel Veza

    Director, Innovation Initiatives

Browse Past Events

Dana Gunders

Dana Gunders

President – ReFED

Alejandro Enamorado

Alejandro Enamorado

Senior Manager, Capital Initiatives – ReFED

David Ly

David Ly

Senior Manager, Business Initiatives – ReFED

Minnie Ringland

Minnie Ringland

Manager, Climate & Insights – ReFED

Angel Veza

Angel Veza

Director, Innovation Initiatives – ReFED

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